Association
Organization
Board of Directors
The Board of Directors is elected by the General Meeting of Members.
Chairman
Vonlanthen Beat
Members
- Alberti Alessandra, Chocolat Stella SA
- Aschwanden Christian, Max Felchlin AG
- Bloch Daniel (Vice president), Chocolats Camille Bloch SA
- El-Idrissi Cédric, Mondelez Schweiz GmbH
- Gugerli Raphael, Chocolat Frey AG
- Peter Marco, Chocoladefabriken Lindt & Sprüngli (Schweiz) AG
- Quillet Olivier, Nestlé Suisse SA
Head Office
The Head Office is the point of contact for the Swiss chocolate industry.
Commissions
Specialist topics are discussed at the commissions and positions are prepared.
Commission for Personnel Affairs
Chairwoman
Di Giuseppe Claudia, Lindt & Sprüngli (Schweiz) AG
Members
- Buchser Pascal, Nestlé Suisse SA
- Cataldo Sophie, Chocolats Camille Bloch SA
- Dietiker Julia, Mondelez Schweiz GmbH
- Rickert Bernd, Maestrani Schweizer Schokoladen AG
Commissionn for Sustainability
Chairman
Furrer Urs, CHOCOSUISSE
Members
- Costa Luca, Läderach (Schweiz) AG
- Dume Etienne, Villars Maître Chocolatier SA
- Helder Dieke, Chocolat Halba
- Kscheschinski Günther, Maestrani Schweizer Schokoladen AG
- Lobsiger Martin, Chocolat Frey AG
- Meier René, Chocolats Camille Bloch SA
- Schaudra Ellen, Chocoladefabriken Lindt & Sprüngli (Schweiz) AG
Swiss Chocolate Commission
Chairman
Bloch Daniel, Chocolats Camille Bloch SA
Members
- Andermatt Livia, Lindt & Sprüngli (International) AG
- Habibija Lejla, M-Industrie AG
- Tschiemer Susanne, Nestlé Suisse SA
- Von Wenckstern Henrik, Barry Callebaut AG
Foreign Trade Commission
Chairman
Furrer Urs, CHOCOSUISSE
Members
- Amberg Thomas, Mondelez Schweiz GmbH
- Mannhart Walter, Läderach (Schweiz) AG
- Roth Patrick, Chocolat Frey AG
- Imhof Daniel, Nestlé Suisse SA
- Schaudra Ellen, Chocoladefabriken Lindt & Sprüngli (Schweiz) AG
- Weber Marcel, Chocolat Halba
Food Law Commission / Chocolate Section
Chairman
Lutz Marc, M-Industrie AG
Members
- Behlau Jens, Läderach (Schweiz) AG
- Boettcher Ulrike, Chocoladefabriken Lindt & Sprüngli (Schweiz) AG
- Häss Anke, Chocolats Halba
- Inggarwati Andrini, Mondelez Schweiz GmbH
- Kernen Jean, Chocolats Camille Bloch SA
- Landrove Tanja, Nestlé Suisse SA
- Mädrich Susanne, Chocolat Bernrain AG
- Manfredi Lidia, Mars (Schweiz) AG
- Osl Sebastian, Maestrani Schweizer Schokoladen AG
- Parminder Nadia, Lindt & Sprüngli (Schweiz) AG
- Reimann Sebastian, Chocolat Frey AG
- Roth Peter, Confiserie Sprüngli AG
Education and Training Commission
Chairman
Jetzer Marco, Maestrani Schweizer Schokoladen AG
Members
- Baffa Giorgio, Max Felchlin AG
- Bruderer Max, Chocolat Bernrain AG
- Bürki Fabia, Mondelez Schweiz GmbH
- Cadosch Dominik, Chocoladefabriken Lindt & Sprüngli (Schweiz) AG
- Linder Hugo, Chocolats Camille Bloch SA
- Perritaz François, Nestlé Suisse SA
- Waibel, Chocolat Frey AG
- Zaugg Martin, Chocolats Halba
Work Safety Committee
Chairman
Furrer Urs, CHOCOSUISSE
Members
- Aregger Thomas, Läckerli Huus
- Funke Sebastian, Dr. med. Aufdermaur AG / Domaco
- Dos Santos Lima-Matteo Teresa, Gewerkschaft Unia
- Ulrich Renato, Max Felchlin AG